Vegan Chocolate Hemp Fudge
Quick and super easy vegan fudge recipe loaded with protein and nutrients thanks to hemp milk.
Servings
20
Ready In:
20 minutes
Calories:
176
Good For:
Anytime
Introduction
About this Recipe
By: Dawn
It’s amazing how tasty and delicious this ‘healthy’ fudge is especially since it only contains 5 ingredients!
![A white ceramic bowl full of shelled hemp, seeds and hemp oil](https://ihempmichigan.com/wp-content/uploads/hemp-seed-AdobeStock_102912778-scaled.jpeg)
Ingredients
- 2/3 cup hemp hearts
- 2 tablespoons coconut crystals (or other sweetener of choice)
- 1-3/4 cup dark chocolate chips
- 1/2 cup peanut butter (or other nut butter of choice)
- salt
![hemphearts](https://ihempmichigan.com/wp-content/uploads/hemphearts.jpg)
![dark chocolate chips 510x510](https://ihempmichigan.com/wp-content/uploads/dark-chocolate-chips-510x510-1.jpg)
Step by Step Instructions
Step 1
Blend 1/3 cup hemp hearts with 2/3 cup water.
Step 2
Add all other ingredients except salt and remaining 1/4 cup hemp hearts.
Step 3
Heat over medium heat until melted.
Step 4
Stir in remaining 1/4 cup hemp hearts.
Step 5
Pour into a pan lined with parchment or wax paper.
Step 6
Sprinkle salt over top and refrigerate for an hour.
Step 7
Cut into 20 squares.
Step 8
Serve and enjoy!