Chia Hemp Seed Oatmeal Cookies
This oatmeal cookie recipe has a healthy twist and tastes terrific!
About this Recipe
Hemp and chia seed Oatmeal cookies are made with multigrain flour, oats, chia and hemp seeds.
- 1-1/3 cups multigrain flour
- 1-1/2 cups oatmeal
- 3/4 cup coconut
- 1/4 cup chia seeds
- 1/4 cup hemp seeds
- 1/2 cup dark chocolate chips, raisins or dried cranberries
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup butter (room temperature)
- 1 cup brown sugar
- 1 egg
- 1 vanilla bean (seeds scraped out) or 1 teaspoon vanilla extract
Step by Step Instructions
Preheat oven to 350° F and line baking sheets with parchment paper.
Whisk together flour, oatmeal, coconut, chia, hemp seed baking powder, baking soda, chocolate chips and salt in a bowl.
Beat butter in a large mixing bowl until smooth.
Add brown sugar and vanilla, beat on medium-high until creamy.
Add egg and combine well.
Gradually add flour mixture into butter mixture on low speed. Batter will be thick. Finish off by hand mixing to ensure ingredients are well combined. Don’t over mix.
Use a cookie scoop to get cookies same size, placing dough about 3 inches apart. Flatten slightly with a fork.
Bake at 350° F for 10-12 minutes or until lightly browned on edges.